Recipe Name – Chicken Chettinad Introduction – Chettinad chicken recipe comes from the chettinad region of Tamil nadu. This cuisine is famous for its spicy tangy taste which is sure…

Recipe Name – Cheesy creamy ~ Potato Gratin Introduction – Potato gratin a French recipe and served as a side dish in holidays. This rich cheesy creamy recipe is so…

Recipe Name – Pind Style ~ Sarson ka saag aur Makki ki Roti Introduction – Sarson ka saag and makki ki roti is a classic Punjabi dish and cooked all…

Recipe Name – Mutton Masala Introduction – This recipe is from my Granny’s kitchen. And this comes from the time when there were no pressure cookers. So here I want…

Recipe Name – Fusion Chicken Curry ~ flavorful, finger licking fusion of Indian spices & Chinese sauces Introduction – This fusion chicken curry is the perfect combination of Indian spices &…

Recipe Name – Aalo aur singade ke aate ki Gnocchi (Potato & water chestnut flour gnocchi) ~ Navratri special/Vrat ka khana Introduction – Gnocchi is an Italian recipe and is…

Recipe Name – Tabbouleh Salad Introduction – Tabbouleh is an Arabic vegetarian salad made of mostly finely chopped parsley with tomatoes, mint, onion, bulgur, and seasoned with olive oil, lemon…

Recipe Name – Pita bread Introduction – Pita bread is very famous Middle Eastern bread and enjoyed all over the world. It is very versatile and eaten in many forms…

Recipe Name – Tahini sauce Introduction – Tahini sauce is widely used in Middle Eastern cuisine and it is very simple to make. You can call it “till (sesame seeds)…

Recipe Name – Hummus with tahini Introduction – Hummus is very famous Middle Eastern vegetarian dish which is made using simple ingredients. Today i am sharing authentic recipe of hummus…